Food -- Canada -- Marketing  

Marketplace Best before: How supermarkets sell you old food

We rely on best before dates to make sure food is fresh and we don’t get sick. But how reliable are they? Supermarket insiders tell all and share common tricks some grocery stores use to give your favourite foods a second life.
  • 2015
  • 00:22:22
  • 13-14
  • Added on: 01/19/2017

Marketplace Hyping Health: Is Health Check Always Right?

You've seen the Health Check logo. If a product bears the logo, that means Heart and Stroke has evaluated it and concluded it complies with their criteria, which is based on the recommendations of Canada's Food Guide to Healthy Eating. Does the logo represent a healthy choice? The answer is complicated. As Wendy Mesley reports, some of Heart and Stroke's Health ...
  • 2008
  • 00:25:24
  • 13-14
  • Added on: 06/14/2013

Marketplace Product of Canada, eh? Misleading Food Labels

Eating local is hot this year. But here's the thing. "Product of Canada" doesn't actually mean the food is from around here. All it means, legally speaking, is that at least 51% percent of its production costs were spent in Canada. As Wendy Mesley's report reveals, sometimes "Product of Canada" has been to three continents before it lands here.
  • 2007
  • 00:23:59
  • 13-14
  • Added on: 06/14/2013

Venture Fast Food Lane

You can live without a new car and you can live without new clothes, but nobody gives up eating. So you might think the food business is the safest and most predictable of all. Demand is constant. Or is it? Reality check in aisle nine! Whether it’s low-carb, low sodium, cholesterol-free or zero trans fat, food fads keep companies constantly ...
  • 2004
  • 00:09:02
  • 13-14
  • Added on: 06/14/2013