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Marketplace Food-Borne Diseases

Food-poisoning cases in Canada have doubled over the past 16 years, and many critics point to the way animals are raised and slaughtered as a major reason for this increase. Marketplace speaks with a former government inspector who says safety is compromised because there's a lot of pressure to produce more meat at a faster pace. And a slaughterhouse worker ...
  • 1998
  • 00:21:54
  • 13-14
  • Added on: 06/14/2013

News in Review - October 2008 Deadly Bacteria Strike Canadians

In mid August 2008, an outbreak of deadly Listeria bacteria led to a massive recall of contaminated lunch meats and other products. By early September, 12 people had died. In this News in Review story we’ll look at listeriosis and what is being done to improve the safety of the food we eat.
  • 2008
  • 00:13:47
  • 13-14
  • Added on: 10/15/2008

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