In this shaky economy, just about everyone is keeping a tighter hold on their wallet. Canadians are trying to cut back on food expenses and, for many of us, that means going back to basics. Almost 90 per cent of Canadians are planning to eat out less this year than they did last year. But while that may be bad news for restaurant owners, it’s good news for any entrepreneur who has a product or service that makes it easier for people to eat at home. In this episode, Fortune Hunters is back in the kitchen with Anita Saini and her line of ready-to-eat Indian food. Last season, she had plenty of orders, but was desperate to find an investor. Was Anita able to whip up interest in her business? Or did she have to throw in the towel?