We are the Best Lentils from Riceton

We are the Best Lentils from Riceton

When it comes to lentils, this 65-person Sask. town proves that small things can pack a punch. Join chef Ricardo Larrivée as he roams the Sask. fields and learns why lentils may be the key to a sustainable food future.

  • 2017
  • 00:03:05
  • 9-12
  • Added on: 07/28/2017

Metadata

Subjects
Lentils -- Saskatchewan [LCSH] Legume industry -- Saskatchewan [LCSH] Farms -- Saskatchewan [LCSH] Cooking, Canadian [CSH] Agricultural education [LCSH] Diet [LCSH] Nutrition -- Study and teaching [LCSH] Business education [LCSH] Entrepreneurship [LCSH]
Team
Ricardo Larrivée (Host), Érick Tessier (Director), Denis Chamberland (Producer), Brigitte Coutu (Producer)
Closed captioning
Not available
MARC Record
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Teacher Guide(s)

  • How to Use Video Effectively in the Classroom [.pdf]

    How to Use Video Effectively in the Classroom [.pdf]

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